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Jungle Bird

With the addition of a bitter aperitivo to its list of ingredients, the Jungle Bird is far from typical in the tropical cocktail category. Rumour has it the original cocktail was created in the early 1970's at the Kuala Lampur Hilton as the welcome drink for the hotel's opening, and it has remained a popular staple in the modern cocktail canon since then. In our take, we eschew the traditional Jamaican or Blackstrap Rum in favour of a non-alcoholic cane spirit and a dash of rich, full-flavoured demerara brown sugar syrup.  Ingredients 20mL Novara Bitter Aperitivo 45mL Non-Alcoholic Cane Spirit (or sub Seedlip Spice 94) 45mL Pineapple Juice 15mL Fresh Lime Juice 15mL Demerara Syrup Preparation Instructions Add all ingredients to a...

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